Introducing our Rump Roast, a tribute to excellence and superiority, all natural, wholesome, and delectable flavor. The natural tenderness is ideal for slow cooking, resulting in succulent, fall-apart meat that’s perfect for hearty stews, oven-roasted, or even a classic roast dinner.
Local Family Owned and Operated.
100% Grass-fed Start to Finish.
NO GMO-Feed, Grain, Antibiotics, Chemicals, Pesticides, Hormones or mRNA-Vaccine.
Born and humanely raised with care on our open eco-rich grass pastures, the natural way the right way!
USDA CERTIFIED
Sustainable and Regenerative Traditions & Values.
Thank You For Supporting A Local Ranching Family--You Should Know and See Where Your Beef Is Coming From.
