Our Ribeye Steaks are known for their tender texture and rich, juicy flavor. You’ll savor the rich marbling and exceptional flavor that sets grass-fed ribeye apart from the rest. These steaks provide a melt-in-your-mouth experience.
Local Family Owned and Operated.
100% Grass-fed Start to Finish.
NO GMO-Feed, Grain, Antibiotics, Chemicals, Pesticides, Hormones or mRNA-Vaccine.
Born and humanely raised with care on our open eco-rich grass pastures, the natural way the right way!
USDA CERTIFIED
Sustainable and Regenerative Traditions & Values.
They’re packed with nutrients—higher in Omega-3s, vitamin E, and antioxidants than conventional grain-fed beef.
Perfect for grilling or pan-searing, flavorful cuts that are ideal for both casual dinners and special occasions.
Thank You For Supporting A Local Ranching Family--Know and See Where Your Beef Is Coming From.
