Introducing our premium Chuck Roast, the exemplar of savory flavor, tender beef that’s a must-have for your next Sunday dinner. Renowned for its natural tenderness it is ideal for slow cooking, resulting in succulent, fall-apart meat that’s perfect for hearty stews, or even a classic roast dinner.
Local Family Owned and Operated.
100% Grass-fed Start to Finish.
NO GMO-Feed, Grain, Antibiotics, Chemicals, Pesticides, Hormones or mRNA-Vaccine.
Born and humanely raised with care on our open eco-rich grass pastures, the natural way the right way!
USDA CERTIFIED
Sustainable and Regenerative Traditions & Values.
Thank You For Supporting A Local Ranching Family--Know and SEE Where Your Beef Is Coming From.
The perfect intro to a world of flavorful beef your family can be proud to eat. You will not find anything like it in the grocery store.
Inside, you will find five one-pound vacuum-sealed packages of dry-aged ground beef, taking traditional family favorites (like burgers, meatloaf, spaghetti, and chili) to the next level.
Chuck Roast
Indulge in the ultimate luxury with our Chuck Roast. Perfectly grass-fed and ready to elevate your culinary experience, our Chuck Roast is the ideal choice for succulent stews and hearty meals. Treat your taste buds to the finest quality meat and savor every bite.
100% Grass-fed Diet and Pasture Raised
No Antibiotics or Hormones
All Natural
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